There’s nothing sweeter or more enjoyable than biting into a perfectly ripe, juicy pear – their lusciousness has us wanting them on our menus all year long. But they’re not so we make the most of them these days. Whether served as an appetizer with blue or goat cheese…
or as dessert poached…
baked…
or in our favorite tart, these delicious delights will be gracing our table this month.
Are you a big fan of pears and if so, how do you pair them?
Photos via Pinterest